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        <title>With light-up plants and email from spinach, lab turns over a new leaf on flora</title>
		<link>https://www.timesofisrael.com/with-light-up-plants-and-email-from-spinach-lab-turns-over-a-new-leaf-on-flora/</link>
		<pubDate>Tue, 16 Mar 2021 03:06:45 +0000</pubDate>
				<category><![CDATA[Tech Israel]]></category>
		<category><![CDATA[plants]]></category>
		<category><![CDATA[spinach]]></category>
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		<category><![CDATA[carbon nanotubes CNT]]></category>
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		<description><![CDATA[<p>Pioneering so-called plant nanobionics, an MIT research team has found ways to use tiny sensors to hack into the signals plants send and alter the way they act</p>
<p>The post <a href="https://www.timesofisrael.com/with-light-up-plants-and-email-from-spinach-lab-turns-over-a-new-leaf-on-flora/">With light-up plants and email from spinach, lab turns over a new leaf on flora</a> appeared first on <a href="https://www.timesofisrael.com">The Times of Israel</a>.</p>
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        <title>Cook with water to create &#8216;clean cuisine&#8217;</title>
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		<pubDate>Tue, 01 Jan 2013 07:44:08 +0000</pubDate>
				<category><![CDATA[Jewish Times]]></category>
		<category><![CDATA[Israel Inside]]></category>
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		<category><![CDATA[chickpeas]]></category>
		<category><![CDATA[spinach]]></category>
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		<description><![CDATA[<p>Try this culinary challenge: Use H2O rather than oil to fry your food</p>
<p>The post <a href="https://www.timesofisrael.com/cook-with-water-to-create-clean-cuisine/">Cook with water to create &#8216;clean cuisine&#8217;</a> appeared first on <a href="https://www.timesofisrael.com">The Times of Israel</a>.</p>
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        <title>Green eggs and pan</title>
		<link>https://www.timesofisrael.com/stay-away-from-the-oven-and-stick-some-shakshuka-on-the-stovetop/</link>
		<pubDate>Tue, 17 Jul 2012 14:16:21 +0000</pubDate>
				<category><![CDATA[Israel Inside]]></category>
		<category><![CDATA[Phyllis Glazer]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[Food for thought]]></category>
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		<description><![CDATA[<p>Add some fresh greens and herbs to the tomato-and-eggs staple shakshouka</p>
<p>The post <a href="https://www.timesofisrael.com/stay-away-from-the-oven-and-stick-some-shakshuka-on-the-stovetop/">Green eggs and pan</a> appeared first on <a href="https://www.timesofisrael.com">The Times of Israel</a>.</p>
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