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ISRAEL AT WAR - DAY 350

vegan

Vegan food for soldiers provided by Freedom for Animals. (Freedom for Animals)
November 9, 2023, 7:28 pm
Volunteers, nonprofits rally to feed vegan, vegetarian soldiers in the field
‘An army fights on its stomach and all our soldiers must be healthy,’ says CEO of Vegan Friendly, which has been dispatching 2,000 meals per day
By Sue Surkes
Vegetarian food sold at the restaurant Village Green on Jaffa Street in Jerusalem, April 17, 2008. (Yossi Zamir/Flash90)
May 22, 2023, 5:03 pm
Conservative movement okays dining at meat-free eateries without kosher certificates
Rabbis rule it’s kosher to eat at unsupervised vegan and vegetarian restaurants, say many of their members already see ‘no obvious kashrut problems’ in doing so
By Jackie Hajdenberg
Alternative Classic Sliced Yellow Cheese made by Tnuva. (Supplied/Health Ministry)
January 8, 2023, 9:10 pm
Tnuva recalls vegan cheese product after metal shards found inside
Food manufacturing giant says ‘malfunction’ caused small pieces of metal to enter its ‘Alternative Classic Sliced Yellow Cheese’ product; affected customers eligible for refund
By ToI Staff
Hapoel Tel Aviv basketball is now known as Hapoel Vegan Friendly Tel Aviv, with the vegan organization as the main sponsor for the team (Courtesy Hapoel Tel Aviv)
November 27, 2022, 7:35 pm
Israel’s vegan revolutionary now spreading word on plant-based food in New York
Vegan Friendly nonprofit founder Omri Paz to launch campaign in the US to promote veganism, dietary change
By Sharon Wrobel
Hapoel Tel Aviv basketball is now known as Hapoel Vegan Friendly Tel Aviv, with the vegan organization as the main sponsor for the team (Courtesy Hapoel Tel Aviv)
August 16, 2022, 5:02 pm
Hapoel Tel Aviv basketball team goes vegan with new sponsor
With a cry for kelp and a plea for peas, activist organization Vegan Friendly scores with latest collaboration
By Jessica Steinberg
Tottenham Hotspur's English striker Harry Kane, 2nd from left, vies for the ball with Roma's Brazilian defender Roger, center, during a friendly match between England's Tottenham Hotspurs and Italy's AS Roma at the Sammy Ofer Stadium in Haifa, July 30, 2022. (Jack Guez/AFP)
August 16, 2022, 2:04 pm
Daily Briefing Aug. 16: Tweet leads to UN dismissal; UK soccer adopts survivor story
US correspondent Jacob Magid discusses reaction to a post on rocket fire, plus Kushner’s book, as environmental reporter Sue Surkes reveals her father-in-law’s Holocaust legacy
By ToI Staff
Vegan revelers at Vegan Fest, a three-day celebration of all things vegan at Tel Aviv's Sarona Park, organized by Vegan Friendly and the Tel Aviv Municipality, June 7-9, 2022 (Courtesy Ruti Benziman)
June 8, 2022, 2:57 pm
Vegan Fest pegged as world’s largest returns to Tel Aviv’s Sarona Park
3-day event includes cooking workshops, lectures, holistic activities and vegan products
By Jessica Steinberg
A customer makes a purchase at a a Starbucks coffee shop, in Philadelphia, April 26, 2021. (AP Photo/Matt Rourke)
May 14, 2022, 9:38 am
Interfaith leaders demand Starbucks stop ‘taxing’ vegans with milk surcharge
Rabbi among religious figures calling extra cost for plant-based milks ‘unethical and unfair’; coffee chain charges 50 cents to a dollar more for vegan-friendly customization
By AP
In her latest cookbook, 'Vegan, at Times: 120+ Recipes for Every Day or Every So Often,' Jessica Seinfeld shares meat-, egg- and dairy-free recipes she has developed for herself and her family. (Gallery Books/ via JTA)
February 13, 2022, 4:57 am
Jessica Seinfeld shows us how to be vegan (at least some of the time)
Comedian’s wife says it’s not necessary to quit everything you love to enjoy the benefits of a plant-based lifestyle
By Rachel Ringler
French startup 'La Vie' co-founder and CEO Nicolas Schweitzer cooks their veggie recipe bacon sticks at their headquarters in Paris on January 7, 2022. (Photo by Eric Piermont/AFP)
January 24, 2022, 10:31 am
Natalie Portman, French firm work to create vegan bacon
Paris-based La Vie is on a quest for the ‘holy grail’ of the plant-based meat industry, gaining financial aid from the Hollywood star — herself an avowed vegan
By Pascale Mollard-Chenebenoit
Yuri Foreman (right) and his wife Shoshana Foreman run VBR Kosher, which certifies the vegan Dun-Well Donuts in Brooklyn. (Ben Sales/JTA)
December 14, 2021, 3:37 am
Former champ Yuri Foreman now ‘Vegan Boxing Rabbi,’ certifying kosher doughnuts
Even as he kept training, the former world champion studied for rabbinical ordination. Now he’s putting his religious training to good use — and promoting his healthy eating cause
By Ben Sales
Israeli company Redefine Meat developed plant-based products as an alternative to meat. (Redefine Meat)
November 16, 2021, 6:51 pm
Israel’s Redefine Meat to serve 3D-printed, plant-based meat at eateries in Europe
Startup also unveils first ‘whole cuts’ for high-end restaurants in the UK, Germany, Netherlands
By Ricky Ben-David
Rob Nipe and Nora Rubel are ready for the Rosh Hashanah rush on brisket at their vegan butcher shop in Rochester, New York. (Shira Hanau/JTA)
July 21, 2021, 4:30 am
‘Pastrami’ is king at a couple’s new kosher vegan ‘butcher’ shop in upstate NY
At Grass Fed, everything from the ‘bacon’ to the ‘butter chicken’ is plant-based, streamlining the shop’s kosher certification and earning loyal customers from the nearby synagogue
By Shira Hanau
Dr. Yuval Cinnamon, an embryo specialist who heads the NRS Poultry research group in Rehovot's Volcani Institute, showing the lab where he and his team are attempting to change the genetic technology of eggs (Jessica Steinberg/Times of Israel)
July 16, 2021, 6:42 pm
Israeli tech aims to block hatching of billions of male chicks fated for culling
Rehovot team finds ‘genetic modification’ to halt embryogenesis, stopping formation of males when they are just a cell cluster; males routinely killed because they can’t lay eggs
By Jessica Steinberg
A technician displays lab-grown chicken meat in a sealed bag at the food-tech startup SuperMeat in the central town of Ness Ziona on June 18, 2021 (JACK GUEZ / AFP)
June 23, 2021, 10:46 am
Lab-grown chicken ‘food revolution’ gathers pace at Ness Ziona eatery
SuperMeat is offering cultured meat burgers and more at its restaurant as it awaits regulatory approval for mass production; owners hope industry can be game-changer for the world
By Jonah Mandel
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