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ISRAEL AT WAR - DAY 534

shuk

People shop at the Mahane Yehuda Market in central Jerusalem on July 7, 2023 (Chaim Goldberg/Flash90)
July 15, 2023, 10:46 am
Mahane Yehuda marks 100 years with more bars, fewer cucumbers and tomatoes
As the beloved Jerusalem food market celebrates its centennial, its vendors and caretakers aim for balance between culinary pursuits and nightlife
By Jessica Steinberg
Dr. Shakshuka feeds Phil Rosenthal in 'Somebody Feed Phil.' (Netflix)
February 2, 2018, 9:54 pm
‘Everybody Loves Raymond’ creator discovers love of Israeli food in new series
In Tel Aviv making his Netflix documentary, ‘Somebody Feed Phil,’ Phil Rosenthal finally found what his parents’ Jewish cooking had lacked — flavor
By Tracy Frydberg
Hilary Faverman
December 18, 2017, 3:50 pm
Hilary Faverman
The unholy Doughnut War of Hanukkah 2017
I wouldn’t have believed it if I hadn’t tasted them myself, but, yes, pareve triumphed over dairy
The exterior of the Artists and Fleas location in Chelsea (Courtesy Artists and Fleas)
July 29, 2017, 3:52 pm
Crafty Israeli component of Artists & Fleas marketplaces
NYC founders Amy Abrams and husband Ronen Glimer scoured their first ‘shuks’ in Israel
By Jessica Steinberg
Emma S. Jacobs
March 6, 2017, 6:14 am
Emma S. Jacobs
The politics of pastry
When a stroll through Jerusalem’s Arab shuk becomes crash course in prejudice and diplomacy
Mona Henoch
February 26, 2017, 2:31 pm
Mona Henoch
An Israeli medley in 5 unexpected places
If you think the Jewish state is all rabbis (or camels), come see its cultural, racial, national, and, yes, religious diversity
The alleyway outside Tasrir, a Middle Eastern bar in the Mahane Yehuda market that often finds itself in disagreements with its more traditional neighbors who don't want bargoers and loud music near their stalls (Jessica Steinberg/Times of Israel)
October 19, 2016, 12:03 pm
Jerusalem’s iconic shuk risks being overwhelmed by the bar scene that revived it
‘It’s not the Western Wall or Knesset, but we don’t want to ruin it,’ says deputy mayor Ofer Berkovitch, as he tries to rein in the gelaterias, pubs and restaurants that are replacing the fruit and veg stalls of Mahane Yehuda
By Jessica Steinberg
An aerial view of the Acre harbor (Israel Tourism/CC BY-SA 2.0)
August 13, 2016, 12:50 pm
Port city of Acre is making a comeback, one acre at a time
With a luxury hotel and plans to revitalize the harbor area, one of the world’s oldest settlements is undergoing a modern-day renaissance to the benefit of Arabs and Jews
By Jessica Steinberg
Beet and silan tahini from Sesame Story (photo credit: Mali Katz Magen)
March 22, 2015, 12:39 pm
Sabra culinary specialties wing their way overseas
Two Israeli foodies send artisanal care packages to consumers who long for Holy Land ingredients
By Jessica Steinberg
Shopping at the shuk (photo credit: Miriam Alster/Flash 90)
April 20, 2014, 2:38 pm
Israeli tech hacks through Amazon’s ‘fruit market’
It’s dog-eat-dog at the world’s largest online retailer, and Feedvisor helps retailers get to the top
By David Shamah
A pile of French-style macarons; generally friendly for Passover (Courtesy Wiki Commons)
March 28, 2013, 1:30 pm
View it, braid it, bake it
The seder’s done and you’re sick of matza pizza, but that doesn’t mean surrendering to the Passover doldrums
By Jessica Steinberg
Shopping at the shuk (photo credit: Miriam Alster/Flash 90)
August 10, 2012, 10:02 am
Savvy entrepreneurs introduce a DIY guide to Jerusalem’s vibrant Mahane Yehuda
New website details every store and alley; map and punch-card provide for tastings from some of the star stalls
By Jessica Steinberg
May 18, 2012, 7:53 am
Enjoying the fruits of my neighbor
In the land where it seems a green market is always next door, our top five choices for the best seasonal fruits and vegetables
By Jessica Steinberg
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