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Adeena Sussman
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March 30, 2026, 9:31 am
Three top Israeli chefs share their winning wartime Passover shortcuts
Ruhama Shitrit, Adeena Sussman and Shalom Simcha Elbert say goals for this holiday under fire should be ‘tasty food that’s also simple, and to keep our traditions’
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Bestselling cookbook writer taught how to cook with tahini and hummus beans, pomegranates and fresh dates at a summer camp
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Chrissy Teigen celebrated Hanukkah for the first time and it was delightful
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WATCH: ‘Sababa’ author Adeena Sussman on how COVID started a challah revolution
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October 6, 2020, 4:40 pm
Join ToI Community for culinary conversation with cookbook author Adeena Sussman
Access Wednesday’s Behind the Headlines webinar with Adeena Sussman and hear about her latest book, ‘Sababa,’ by becoming a ToI Community member today
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April 26, 2020, 6:34 pm
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Six-hour broadcast will include a trivia quiz, an Israeli barbecue cooking class, talks with local personalities and a two-hour party with radio station Galgalatz
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