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ISRAEL AT WAR - DAY 588

barley

David Levy, General Manager of the Israel Association of Field Crop Growers. (Courtesy David Levy)
February 7, 2024, 1:20 pm
Winter showers boost wheat crop, but water worries continue to stalk farmers
Downpours over last two weeks are welcomed in Israel’s northern Negev breadbasket, but drops will need to keep falling for next two months to avoid poor harvest, say cultivators
By Sue Surkes
Bruce Brill examines barley in Jerusalem, Israel on March 22, 2023. (Canaan Lidor)
April 5, 2023, 10:40 am
As Karaites undergo a resurgence, why is their Passover different from all others?
An ancient stream of Judaism whose members distrust rabbinical authority, Karaism is seen growing in popularity among skeptical Israelis
By Canaan Lidor
Palestinians harvest wheat and barley in a field near the West Bank city of Hebron, May 06, 2016. (Wisam Hashlamoun/Flash90)
July 18, 2016, 10:55 pm
6 millennia old but ‘almost fresh,’ Masada seeds unravel barley’s origins
Grains found in Judean Desert, the oldest plant DNA ever sequenced, point to cereal’s domestication in Jordan Valley, scientists say
By Ilan Ben Zion
A stalk of wheat in a field (photo credit: Doron Horowitz/Flash 90)
April 16, 2013, 5:47 am
Bring a barley salad to the barbecue
Cook up the biblical grain harvested during the spring season
By Phyllis Glazer
Lentils in the sack at Machane Yehuda (photo credit: Sophie Gordon/Flash 90)
November 28, 2012, 1:32 am
A recipe from the biblical cookbook: Lentil stew
The prince of pulses is high in protein and easy to digest
By Phyllis Glazer
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