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latkes

Dr. Anthony Fauci, director of the National Institute for Allergy and Infectious Diseases, testifies during a House Subcommittee hearing on the Coronavirus crisis, July 31, 2020 on Capitol Hill in Washington. (Kevin Dietsch/Pool via AP)
December 19, 2020, 1:52 am
Dr. Fauci prefers latkes to hamantaschen
Leading US infectious disease expert says he likes his dish with apple sauce or sour cream
By Gabe Friedman
Chef and culinary guide Harry Rubenstein is giving a master class in latke making on December 9, 2020, for the Times of Israel series Israel Unlocked. (Photos courtesy)
December 7, 2020, 7:14 pm
Join the ToI Community for a sizzling latke master class with Chef Harry
In a ToI Community exclusive live cooking class, Harry will teach you how to make potato pancakes that even your bubbe would be jealous of
By ToI Staff
Potato latkes. (Flickr/Wikimedia commons/via JTA)
December 20, 2019, 1:09 am
Got a query about latkes? There’s a hotline for that
Jewish food site The Nosher launches phone service for questions answered by Jewish food expert Shannon Sarna
By JTA
Reuben latkes: a sugar-free, gluten-free and greasy holiday snack. (Courtesy/Hudi Greenberger)
December 13, 2017, 3:40 pm
Want to treat your Hanukkah guests? Make latkes with some extra flavor
A Reuben sandwich topping of fried pastrami and Russian dressing is a quick and tasty addition to the holiday staple
Japanese-Style Latkes (Sonya Sanford/via JTA)
December 12, 2017, 2:15 pm
Say ‘sayonara’ to your everyday potato latkes
This Hanukkah try okonomiyaki, the Japanese answer to the traditional spud pancake, made with cabbage, yam, and a delicious umami sauce on top
By Sonya Sanford
From 'Different than Usual,' a new, interactive exhibit opening at the Tel Aviv Museum of Art on December 24, 2016 (Courtesy TLV Museum of Art)
December 21, 2016, 2:12 pm
Oh Hanukkah! So many ways to celebrate the festival of lights
From candlelit menorah walking tours to interactive museum exhibits, there are more than enough activities to keep the kids busy over holiday break
By Jessica Steinberg
Plantain Latkes with Avocado Crema. (Samantha Ferraro/via JTA)
December 16, 2016, 11:11 am
A Latin latke to put some kick in your candelabra
Sweet and savory plantains with a hint of smoky chipotle fry up crisp and pair perfectly with a bright, fresh avocado crema
By Samantha Ferraro
MacKenzie Barth (left) and Sarah Chandler, founders of Spoon University (courtesy)
December 8, 2015, 12:18 am
Why you should learn to make latkes from a bunch of college kids
Founded by two Northwestern students, the food-centered Spoon University online initiative now attracts upwards of $2.5 million in funding
By Lisa Klug
Indian-Spiced Cauliflower Latkes with Cilantro Chutney (Samantha Ferraro/via JTA)
December 6, 2015, 8:12 am
Prove your latke love with this Far East twist
This Indian-Spiced Cauliflower Latkes with Cilantro Chutney recipe is a crowd-pleasing seasonal spin-off of Aloo Gobi
By Samantha Ferraro
Latke poutine by Handle It. (YouTube)
December 4, 2015, 8:28 pm
Latke poutine — new fusion cuisine?
Canadian cooking show offers up some decidedly unkosher Hanukkah grub
By Renee Ghert-Zand
Debbie Wasserman Schultz speaks onstage at the FORTUNE Most Powerful Women Summit, October 16, 2013 in Washington, DC. (Paul Morigi/Getty Images for FORTUNE/via JTA)
December 17, 2014, 12:49 pm
Wasserman Schultz’s ‘lower guilt’ latkes
The Florida politician is making good on her resolution to eat healthier Jewish soul food
By Gabrielle Birkner
Peanut Butter & Jelly Sufganiyot: Israeli-style doughnuts with the classic American pairing. (Shannon Sarna/JTA)
December 16, 2014, 3:18 pm
Mimosa madness: Brunch menu jazzes up a ho-hum Hanukkah
Breakfast for dinner, or for those forgoing the menorah (but not the party), a selection of new holiday recipes
By Shannon Sarna
Brisket-topped latkes: not your ordinary meat and potatoes. (Shannon Sarna/JTA)
December 11, 2014, 8:50 am
Make latkes the rye bread of your deli sandwich
As the eight days of Hanukkah drag on, sour cream and applesauce just aren’t gonna cut the mustard
By Shannon Sarna
A heap of dreidels, ready for play (photo credit: Yonatan Sindel/Flash 90)
November 29, 2013, 2:28 pm
Make a dreidel, melt some wax, see the light
When a holiday lasts eight days, there’s plenty of time to find all sorts of ways to celebrate
By Jessica Steinberg
A sack of potatoes, the starchy equivalent of an edible blank canvas (photo credit: Jessica Steinberg/Times of Israel)
December 14, 2012, 2:23 pm
Spuds here, taters there, potatoes everywhere
A list of what to do with those leftover tubers
By Jessica Steinberg
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